You've probably seen pins and blog posts about washing your fruit with vinegar...I'm just posting this to say, I've been doing this and it's pretty cool! I was afraid the vinegar flavor would seep in (especially with the grapes, since they're skins are so thin), but it totally doesn't.
And it's cool to not worry *quite* as much about pesticide residue on our food.
I just soak them in a mix of vinegar and water when I bring them home from the grocery store.
Cover and soak for about 20 minutes. Then rinse! Easy peasy!
You can check out Pinterest to find a suitable "recipe" if you want more details:
Life is Good
Live Like You Mean It!
(and don't eat sugar, it's evil)
This little side blog of mine used to be mostly about food and health, and now it's mostly about Jesus.
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