What are you doing!?!?!?
This makes a lot,
which means--great leftovers!
2 lb ground beef
2 medium onions (chopped)
1 tablespoon cumin
1 tablespoon chili powder
1 tablespoon dried garlic (or 1tsp powder or fresh)
1/2 teaspoon fennel (powder)
salt (to taste--it's really up to how you like it)
black pepper (to-taste, I also use "veggie pepper" from Mama Jean's)
3 cans green beans (drained) you can chop them smaller if you prefer
1 can black beans (drained & rinsed. I don't add a lot because they are high in carbs)
1 15-oz can pumpkin (PUMPKIN! Not pumpkin pie filling!!)
1 29-oz can crushed tomatoes
Brown ground beef with onions and spices (or break up and cook in your crockpot on low all day if you have time--makes it extra yum!).
Mix everything together, and add 1-2 cans of water--depends on how thick you like it.
Cook in the crockpot on low all day, or simmer on the stove until the flavors are blended.
Yield: A LOT! Serve with shredded cheese and Daisy sour cream.
Originally posted on my blog here.
Life is Good
Live Like You Mean It!
(and don't eat sugar, it's evil)
This little side blog of mine used to be mostly about food and health, and now it's mostly about Jesus.
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